Bright Green Smoothie

March 15, 2014

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Hello bright green smoothie! Not only do you sparkle and shine with your emerald color, but you’re also incredibly nutritious and easy to make.

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With naturally sweet fruit, and spinach leaves so tender you can’t help but eating a few as you make it, this drink is the most simple way to get your dye-free green on to celebrate St. Patrick’s Day with the kids!

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Bright Green Smoothie

No ratings yetSave RecipeSaved Recipe!Rate RecipePrint RecipeAuthor: Catherine McCordPrep Time 2 minutes Cook Time 2 minutes Total Time 4 minutes

Ingredients  

  • 1 1/2 cups fresh spinach
  • 1/4 cup frozen pineapple
  • 1/2 cup frozen mango
  • 1 large banana
  • 1 cup orange juice

Instructions 

  • Place all the ingredients in a blender and blend on high until smooth and creamy.*
  • * any milk of your choice can be substituted for the orange juice. 
  • ** Optional additions: 1 serving of protein powder (I prefer vanilla flavored) or collagen peptides, hemp seeds, bee pollen or chia seeds.  

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