Melon Juice

June 30, 2009


After making summer fruit salad, we were left with the halves of 3 different melons. So, we cut them up and put them in the fridge to munch on throughout the week, but still, that’s a lot of melon. Always trying to come up with exciting uses for any leftovers, I decided to make….melon juice.

Cantaloupe, watermelon and honeydew all have huge water contents which contribute to their bulk in size, so they’re a good source of fluids and perfect for making juices. A friend of ours gave us a Magic Bullet blender, so Kenya decided he needed to try it out and do the cooking! First he had to make a juice for himself, then one for me and then, of course, he needed to drink both of them!

And that, is the benefit to a lot of leftovers_ at least I still had enough melon to make another one just for me!


Melon Juice

No ratings yetSave RecipeSaved Recipe!Rate RecipePrint RecipeServings: 2 servingsAuthor: Catherine McCordPrep Time 5 minutes Total Time 6 minutes


  • 3 Cups Honeydew, Cantaloupe, and/or Watermelon
  • A handful of Ice


  • Place ingredients in a blender and puree until smooth.
  • Serve.

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